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Mitch's menu
January 2012

Wednesday thru Saturday - 3:00 p.m. to 9:00 p.m.
For a complete printable copy of this menu, Click Here.
 

 

2 Meals for $20

Choice of 1 Appetizer and 2 Entrees

(No Substitutions)

 

APPETIZERS

(Chose 1)

 

Cheese Sticks
Breaded mozzarella with a side of marinara

 

Meat & Cheese Queso
A blend of taco meat, cheese, salsa & jalapeños
with fried tortilla chips for dipping

 

Potato Skins
Skins topped with cheese, green onion and bacon

 

ENTREES

(Chose 2)

 

Italian Chicken Penne Alfredo
Penne pasta with homemade alfredo sauce topped with grilled chicken,
and our blend of fresh tomatoes, garlic, and basil
served with soup or salad



Fiesta Chicken
G
rilled chicken breast topped with cheddar cheese, mexican ranch dressing, tortilla strips
and our own fresh pico de gallo served with rice and your choice of soup or salad



1 Pork Chop
G
rilled or try it with our Jack Daniels glaze
served with red roasted potatoes and your choice of soup or salad



Fried Catfish
Served with French fries
and your choice of soup, salad or cole slaw



7oz Chopped Sirloin
Topped with grilled mushrooms, onions, and gravy
served with red roasted potatoes and your choice of soup or salad
 

Chicken Fingers & Fries
Breaded tenders accompanied by fries
$8

Southwest Egg Rolls
Chicken, spinach and black bean stuffed egg rolls
$8


Meat & Cheese Queso
A blend of taco meat, cheese,  salsa & jalapeños
with fried tortilla chips for dipping
$7

8 Chicken Wings
Your choice of mild, hot, BBQ or ginger-honey sauce
$7

 

Sweet & Spicy Shrimp
Fried shrimp tossed in a sweet and spicy sauce
$6


Potato Skins
Skins topped with cheese, green onion and bacon
$6

 

Cheese Sticks
Breaded mozzarella with a side of marinara
$5

Combination Platter
6 wings, 4 sticks, 2 skins, and 2 egg rolls
$12

 

French Onion Soup au Gratin
$5



Chicken Breast Salad
Grilled, Blackened or Fried chicken, boiled egg, tomato, cucumber,
$9

 

Southwest Salad
Grilled chicken, lettuce, tomato, black olives, black beans and corn topped with tortilla strips
and a side of jalapeño ranch dressing
$9

 

Taco Salad
lettuce, tomato, black olives, scallions, cheese, and jalapenos topped with taco meat
served over tortilla chips
$8

 

Classic Caesar Salad
Romaine lettuce, and croutons
$7
with grilled, blackened or fried chicken breast
$9
with grilled or fried shrimp
$10

 

Greek Salad
Romaine lettuce, thin red onions, kalamata olives and feta cheese
$8
with grilled, blackened or fried chicken breast
$10
with grilled steak
$11

 

SOUPS

Bread Bowl Soup
Edible french bread bowl
$6


Homemade Soup d’ Jour
$3


From the Field orders are served with soup or house salad,
a choice of red roasted potatoes, baked potato, fries,
sweet potato fries, or rice and our featured vegetable

Angus Beef, Hand Cut on Site - Blackened or Jack Daniels Glazed upon request
Add sautéed mushrooms or onions to any steak $1.50
Add six grilled shrimp to any steak $6

 

Filet Mignon
(8oz.)
$23

 

Rib Eye
(12oz.)
$21

 

New York Strip
(12 oz.)
$19


Jack Black Strip Steak
(12 oz) grilled and finished with a Jack Daniels bourbon glaze
$20


Chopped Sirloin
Sirloin topped with sautéed onions, mushrooms, and brown gravy
$12

 

Penne Lasagna
A baked blend of penne noodles, ground beef, marinara, & cheeses
$12


Double Thick Pork Chops
Grilled chops with a balsamic glaze
$15

 

Share an entrée $5
Includes choice of side, soup or salad, and our featured vegetables

 

From the Sea orders are served with soup or house salad,
a choice of red roasted potatoes, baked potato, fries,
sweet potato fries, or rice and our featured vegetables

 

Rag’s Cajun Grouper
Panco breaded grouper topped with grilled shrimp and finished with a creamy cajun sauce
$19

 

Shrimp Fettuccini Alfredo
Grilled or blackened shrimp served over fettuccini
topped with our homemade alfredo
$15

 

Parmesan Crusted Tilapia
Panko & Parmesan crusted Tilapia
$14


Jumbo Fried Shrimp
Golden brown, hand breaded shrimp
$14

 

Share an entrée $5
Includes choice of side, soup or salad, and our featured vegetables

 

From the Coop orders are served with soup or house salad,
a choice of red roasted potatoes, baked potato, fries,
sweet potato fries, or rice and our featured vegetables

 

Chicken Cordon Bleu
Chicken breast stuffed with ham and swiss cheese,
breaded and baked and topped with a dijon cream sauce
$16

 

Chicken Helene
sautéed chicken breast topped with hollandaise sauce,
crab meat and broccoli
$15

 

Chicken California
sautéed chicken breast topped with provolone, avocado,
and fresh tomato on a layer of marinara
$14

 

Chicken Fettuccini Alfredo
Grilled or blackened chicken breast served over fettuccini
topped with our homemade alfredo
$13


Classic Grilled Chicken Breast
Grilled or blackened
$12

 

Dona’s Chicken Potato
Blackened chicken with alfredo sauce stuffed potato
$11

 

Share an entrée $5
Includes choice of side, soup or salad, and our featured vegetables

 

Sandwiches are served with french fries or sweet potato fries

 

Grilled Rib Eye
Grilled to order rib eye with mushrooms, onions, peppers, and swiss cheese on a hoagie roll
$11

Philly Cheese Steak
Tender roast beef on a hoagie roll with sautéed onions and peppers
topped with provolone cheese
$9

 

Fried Chicken Cordon Bleu
Hand breaded chicken breast fried and topped with ham,
swiss, and dijon sauce
$9

 

Blackened or Fried Grouper
Served with a cajun remaloude
$9

 

Corned Beef Reuben
Corned beef, swiss cheese, sauerkraut and 1000 island
on marbled rye bread
$8

 

Mitch’s Chicken BLT
Grilled chicken breast topped with bacon, lettuce, tomato, & swiss
$8

 

Crab Cake Sandwich
Handmade & grilled crab cake on a ciabatta bun with a side of remoulade
$8

Patty Melt
7oz burger, grilled onions, American & swiss cheese,
1000 island dressing, grilled on rye
$8

 

Black & Bleu Burger
with blue cheese sauce and blue cheese crumbles
$7

 

Bacon Cheddar Burger
with lettuce, tomato, onion & pickle
$7

Mushroom Swiss Burger
with lettuce, tomato, onion & pickle
$7.00

Hamburger
with lettuce, tomato, onion & pickle
$5.50
with cheese
$6.00

 

PLEASE REMEMBER OUR GRILL CLOSES AT 8:30 PM IN THE WINTER MONTHS